Winemaker Notes The wine's deep ruby red hue hints at an inky black - the first clue to its blockbuster intensity and exceptional Cabernet Sauvignon character. Vibrant aromas of ripe blackberry and vanilla mingle with notes of roasted coffee and toast on the nose. Full-bodied and velvety on the palate, the flavors are bright and juicy, with well-integrated layers of blackberry, plum, mocha and clove spice. The wine's luscious mouthfeel and persistent finish marries fruit, oak and supple tannins in perfect balance.

Food pairing

Cab is a big wine and stands up well to full-flavored dishes. Try this wine with hamburgers, steak or rich, meat-sauced pasta dishes.